Rome, the Eternal City, is not only a hub of history and art but also a gastronomic paradise. The city’s vibrant food scene ranges from traditional trattorias serving age-old recipes to modern eateries pushing the boundaries of Italian cuisine. In 2024, these ten restaurants stand out as the best places to experience the rich culinary heritage of Rome. Whether you’re seeking classic Roman dishes or innovative dining experiences, these establishments offer something for every palate.
1. La Pergola
Located within the luxurious Rome Cavalieri Hotel, La Pergola is Rome’s only three-Michelin-starred restaurant and a must-visit for any serious food lover. Under the masterful guidance of Chef Heinz Beck, La Pergola offers a refined menu that blends Italian tradition with contemporary flair. The restaurant’s panoramic views of the city, impeccable service, and an extensive wine cellar make it an unforgettable dining experience. Signature dishes include the Fagottelli “La Pergola,” a delicate pasta filled with liquid carbonara sauce.
2. Roscioli Salumeria con Cucina
Roscioli is a unique blend of delicatessen, wine bar, and restaurant, located near Campo de’ Fiori. This family-run establishment is famed for its high-quality ingredients and expertly crafted dishes. The carbonara here is legendary, and the selection of cured meats, cheeses, and wines is second to none. Roscioli is the perfect place to experience the authentic flavors of Rome in a cozy, unpretentious setting. Be sure to book in advance, as this spot is popular with both locals and tourists.
3. Armando al Pantheon
Just steps away from the Pantheon, Armando al Pantheon is a historic trattoria that has been serving classic Roman cuisine since 1961. This family-owned restaurant is beloved for its warm atmosphere and dedication to tradition. The menu features timeless dishes such as Cacio e Pepe, Saltimbocca alla Romana, and Carciofi alla Giudia (Jewish-style artichokes). Armando al Pantheon is a must-visit for anyone looking to savor the flavors of old Rome in a setting that feels like home.
4. Pipero
Pipero is a Michelin-starred restaurant located near Piazza del Popolo, known for its modern take on traditional Roman cuisine. Chef Ciro Scamardella’s innovative approach is evident in dishes like his famous Carbonara, which has earned a cult following. The tasting menu offers a journey through contemporary Italian flavors, with each course beautifully presented. The stylish interior and attentive service make Pipero a top choice for a special night out in Rome.
5. Trattoria Da Enzo al 29
Nestled in the heart of Trastevere, Trattoria Da Enzo al 29 is a beloved Roman institution. This small, family-run eatery is known for its no-frills approach to classic Roman dishes, using fresh, seasonal ingredients. The lines can be long, but the wait is worth it for dishes like Amatriciana, Cacio e Pepe, and their famous tiramisu. Da Enzo’s welcoming atmosphere and authentic flavors make it a favorite among locals and a hidden gem for visitors.
6. Antico Arco
Situated on the Gianicolo Hill, Antico Arco offers a sophisticated dining experience with stunning views of Rome. This modern Italian restaurant is known for its creative reinterpretations of traditional dishes, with an emphasis on fresh, organic ingredients. The menu changes seasonally, featuring dishes like black truffle risotto and slow-cooked lamb. The extensive wine list and elegant setting make Antico Arco an excellent choice for a romantic dinner or a special occasion.
7. Il Pagliaccio
Il Pagliaccio, located in the historic center of Rome, is a two-Michelin-starred restaurant that offers a unique fusion of Italian and Asian cuisines. Chef Anthony Genovese’s culinary creations are a blend of bold flavors and artistic presentation, resulting in a dining experience that is both exciting and refined. The tasting menus are carefully curated to showcase the chef’s innovative approach, with dishes that surprise and delight. Il Pagliaccio is a top destination for adventurous foodies looking to explore new culinary horizons.
8. Felice a Testaccio
Felice a Testaccio is a Roman classic, located in the traditional neighborhood of Testaccio, which is known for its food culture. This historic trattoria has been serving up hearty Roman dishes since 1936, with their Cacio e Pepe being particularly famous. The simple yet flavorful dishes, such as Polpette al Sugo (meatballs in tomato sauce) and Tonnarelli alla Gricia, are the essence of comfort food. The atmosphere is lively and authentic, making Felice a Testaccio a must-visit for a true taste of Roman tradition.
9. Marzapane
Marzapane is a modern bistro located in the upscale neighborhood of Salario, offering a fresh and contemporary take on Italian cuisine. Chef Francesco Capuzzo Dolcetta focuses on seasonal ingredients, presenting them in innovative ways that respect their natural flavors. The open kitchen allows diners to watch the culinary magic unfold, adding to the dining experience. Marzapane’s relaxed atmosphere, combined with its creative menu, makes it a great spot for a casual yet memorable meal.
10. SantoPalato
SantoPalato is a trendy trattoria in the San Giovanni neighborhood, known for its inventive takes on Roman classics. Chef Sarah Cicolini’s menu is a tribute to Rome’s culinary traditions, with a modern twist. Dishes like Rigatoni con la Pajata (rigatoni with veal intestines) and her take on Supplì are both bold and comforting. The restaurant’s retro-chic decor and lively vibe make SantoPalato a favorite among young locals and a great place to experience Rome’s evolving food scene.
Conclusion
Rome’s dining scene in 2024 offers a rich tapestry of flavors, from timeless classics to innovative creations. These ten restaurants represent the best of what the city has to offer, each with its own unique charm and culinary philosophy. Whether you’re in the mood for a traditional Roman feast or a cutting-edge dining experience, these establishments will leave you with unforgettable memories of your time in the Eternal City. Buon appetito!
